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  • Allergy MSc Postgraduate Certificate - PgCert Postgraduate Diploma - PgDip

  • Allergy MSc Postgraduate Certificate - PgCert Postgraduate Diploma - PgDip















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About masters in dietetics

A masters in dietetics is an advanced academic program that focuses on studying nutrition, food science and health promotion. It's designed to equip individuals with the knowledge and skills needed to become registered dietitians, contributing to health promotion and disease prevention through nutrition. To enrol on this masters program, you’ll need a UK 2:1 honours degree or an equivalent qualification in a related subject. Studying dietetics often takes two years, even when studying full time. 

A masters in dietetics is concerned with the science of nutrition and dietetics, covering topics like human metabolism, nutrient requirements, therapeutic nutrition and dietary counselling. A masters in dietetics provides practical skills like nutritional assessment, counselling and intervention planning. Graduates of this course will emerge with the ability to develop and implement nutrition care plans, manage food service operations and contribute to public health initiatives.

Why do a masters in dietetics?

Choosing to pursue a masters in dietetics is a great decision for those passionate about promoting healthy lifestyles through nutrition. Additionally, the program opens the way to various career opportunities, including dietician roles such as a specialist dietitian and acute dietitian. Other careers that this masters program could lead to include food technology, nutrition and public health roles.

If a masters in dietetics sounds interesting to you, then search for your ideal course with us at Postgrad.