Part-Time Postgraduate Courses in Food in Europe

Part-Time Postgraduate Courses in Food in Europe - 190 Courses - Results 76-85

England
University of Reading
School of Chemistry, Food and Pharmacy

Food Science MSc

Food Science MSc

Food Technology (Quality Assurance) MSc

Nutrition and Food Science MSc

Nutrition and Food Science MSc

Analytical Science (Food Analysis, Authenticity and Safety)

Regenerative Food, Farming and Enterprise

Food Processing Engineering MSc

Food Science and Biotechnology MSc

Spain
University of Valencia
Department of Preventive Medicine and Public Health, Food Science, Toxicology and Legal Medicine

Food Quality and Safety

Food Business Management MA

Nutrition, Health, and Wellbeing MSc