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Part-Time Postgraduate Courses in Food in Europe - 199 Courses - Results 76-87

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Level

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UK Location

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England

University of Reading
Graduate Institute of International Development and Applied Economics

England

University of Reading
School of Chemistry, Food and Pharmacy

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Scotland

Robert Gordon University
School of Pharmacy, Applied Sciences and Public Health

Analytical Science (Food Analysis, Authenticity and Safety) MSc

England

The Dartington Hall Trust
Schumacher College

Regenerative Food, Farming and Enterprise MSc

England

Teesside University
Life and Physical Sciences

England

St Mary's University, Twickenham
Interdisciplinary

Applied Sports Nutrition MSc Postgraduate Diploma - PgDip

Northern Ireland

Ulster University
Belfast Campus

Food Design and Innovation Master of Science - MSc (PG)

Northern Ireland

Ulster University
Coleraine Campus

Human Nutrition MSc

Northern Ireland

Ulster University
E-Learning

Food and Nutrition MSc
Sport and Exercise Nutrition MSc Postgraduate Diploma - PgDip

Spain

University of Valencia
Department of Preventive Medicine and Public Health, Food Science, Toxicology and Legal Medicine

Food Quality and Safety

England

University of West London
London Geller College of Hospitality and Tourism

England

University of Worcester
School of Allied Health and Community

Nutrition and Lifestyle Medicine MSc Postgraduate Diploma - PgDip

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