Postgraduate Courses in Food Microbiology in Europe - 16 Courses
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England
University of Bath
University of Bath
Life Sciences
- Molecular Biosciences (Microbiology) Master of Science - MSc (PG)
- Food Systems and Management MSc Postgraduate Certificate - PgCert Postgraduate Diploma - PgDip
- Food & Nutritional Sciences Master of Research - MRes
- Advanced Biological Sciences Master of Research - MRes
- Food Sciences Doctor of Philosophy - PhD Master of Philosophy - MPhil Master of Research - MRes
- Food Sciences PhD/MPhil/MRes Doctor of Philosophy - PhD Master of Philosophy - MPhil Master of Research - MRes
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