University of Birmingham: Food Safety, Hygiene and Management

InstitutionUniversity of Birmingham View institution profile
Department School of Chemical Engineering
Web http://www.birmingham.ac.uk/postgraduate/
Email postgraduate@contacts.bham.ac.uk
Study type Taught

Summary

This programme provides advanced academic training in food safety and food control. It includes topics such as food control, hazard analysis and critical control point (HACCP) and food chain security. Students will consider the relationship between food and public health, and examine the scientific, technical, managerial, political and legislative factors that influence food safety.

MSc

Postgraduate Certificate - PgCert

Postgraduate Diploma - PgDip

University of Birmingham

 


The University of Birmingham is a truly vibrant, global community of staff, students and researchers. As a founding Russell Group member and consistent top 100 university, Birmingham is recognised internationally for excellence in teaching and research and provides the best possible teaching, research facilities and support services to ensure postgraduates reach the peak of their potential.

With over 600 taught programmes and a wealth of research opportunities to choose from, Birmingham has one of the most extensive postgraduate course portfolios in the UK enabling you to work and study alongside world-leading academics in a diverse, multicultural community ...

View Profile

Not what you are looking for?

Browse other courses in Food, Food science, Food technology, Food hygiene, Hospitality management, Hotel management or Food management, or search our comprehensive database of postgrad programs.

Scholarship Opportunity with Postgrad.com

Are you a PG student at this University or have you applied to study a postgraduate program at a university in Europe? Tell us your plans and qualify for a £500.00 PGS Scholarship.

Click here

Register with Postgrad.com

  • Exclusive bursaries
  • Open day alerts
  • Latest PG news
Register Now!