Harper Adams University: Small Animal Endoscopy and Endosurgery
|Institution||Harper Adams University View institution profile|
|Department||Animal Production, Welfare and Veterinary Sciences|
Endoscopy as an aid to diagnosis coupled with endosurgery as an alternative to more conventional surgical treatments are rapidly growing areas of veterinary practice.
This programme will provide you with a thorough grounding in both theory and handson skills needed to start introducing endoscopy into practice.
Postgraduate Certificate - PgCert
|Level||RQF Level 7|
All applicants must: Hold a veterinary qualification; Have spent a minimum of one year in veterinary practice; UK-based applicants must also be on the RCVS Home Practising Register, whilst applicants based outside the UK must hold a qualification that would entitle them to register as a member of the RCVS.
Additionally, UK-based veterinary surgeons who qualified from 2007 onwards must have completed the RCVS Professional Development Phase (PDP) before they can enrol.
Harper Adams University
As the population grows, so do our demands on the planet. Managing our natural resources has never been so important. Since it was founded in 1901, Harper has been meeting this challenge.
Set on a 635 hectare farm, Harper Adams is the UK’s leading specialist university tackling the future development of the world’s food production, animal sciences, engineering, land management and sustainable business. Programmes fall into 11 broad subject areas – but none operate in isolation. Community and collaboration are key at Harper Adams, meaning everyone, including staff, students and industry partners, benefits from a close network …
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